the Piquant Kitchen Faded chilli
About Us Menu Foodstuff Testimonials Links Contact Us Piquant Fun

What our clients say about say us

 

“Carl… you really did excel today. The food in a word was...delicious. My guests all raved on the way home...thank you so much. I can’t believe that all that yummy food comes out of that little galley. Of course it wouldn’t without YOU. Thank you for making our Xmas so special.”
Maggie Tabberer - 2004

 

“Carl - just a short note to thank you for the excellent food and service at my 50th. The food was superb and many are still talking about you guys, in fact the whole night was underpinned by your delicious food and service. Once again thanks.”
Graeme Stewart - 2005

 

“…I just wanted to add that the recommendation to use your company came with great enthusiasm. I am glad we have been able to come up with a substantial spread within our price range.”
Carley Wood, IACLE - 2004

 

“From all the team at Surety and General we would like to thank you for making our Xmas BBQ a wonderful day…Everyone commented on the food, service and how helpful you all were, you made our day very special.
Rebecca Brown, Surety and General - 2004

 

“In spite of the extremely unique (difficult!) venue, the piquant kitchen, excelled yourselves. The food was exquisite from the beautifully prepared canapés to the main which had everyone mopping up their plates with the bread rolls, plus the ‘Piquant Chilli Oil’ was a fantastic touch instead of butter!”
Ross Wall, Off the Wall Events Pty Ltd - 2003